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Cook-it-yourself : Five-minute bread pizza

Cook-it-yourself : Five-minute bread pizza

Ingredients

• Slices of bread

• Ketchup or pizza sauce

• Cheddar cheese

• Mozzarella cheese

• Shredded chicken or any topping you are in the mood of eating

• Chopped onions, capsicums and tomatoes

Method:

• Ask mummy to preheat oven to 150 degrees Centigrade. You don’t need a very hot oven for this.

• Spread ketchup on the bread slices. Use any type of ketchup that you have at home – plain ketchup, chilli garlic sauce or pizza sauce, whatever you have and want to eat.

• Sprinkle some grated cheddar cheese on top.

• Now put the shredded chicken — or any other type of topping you have at home — over the ketchup. Sprinkle some chopped tomatoes, capsicums, onions and anything else you want to have on your pizza.

• Now top it with loads of grated cheese. You can use both mozzarella and cheddar or just mozzarella




• Place it on an oven-proof tray and ask an adult to place it in the oven for about two to three minutes, or until the cheese melts and the bread has a nice toasted look.

• You can even use the microwave oven for this. It should take about a minute or so to melt and bind the ingredients, but you will not get a toasted effect in a microwave. So if you are going to use the microwave for this, you can toast the bread in a toaster or pan before spreading all the toppings.

• Ta-da! Your five-minute pizza bread is ready and you can now have a pizza party anytime you are in the mood!

Published in Dawn, Young World, June 25th, 2016

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