Pakistan News

    Balochi Sajji Lahore Menu Planner

  • Reinventing the Baloch Sajji

    Chicken or meat is roasted over coal to juicy, golden perfection to make Sajji, a dish which originated in Balochistan...

    Here in the garrison city, local chefs make a spicier version of Sajji, marinating the meat in garlic, ginger, and papaya paste and seasoning it with spices such as red chilli and black pepper...

  • Arrangements finalised to launch route planner in Islamabad

    ISLAMABAD: Though route planners are commonly used in developed countries to help citizens plan the safest and clear route before starting their journey, the Capital Development Authority (CDA) has finalised arrangements to launch such a facility for the first time by the end of the current month...

    Motorists would have to install an app on their mobile phones to keep in touch with the control room of the authority and choose the...
  • US says ISIS-K ‘planner’ of Kabul airport attack killed in drone strike in Afghanistan

    The US military has said that it carried out a drone strike on Saturday at an ISIS- Khorasan (ISIS-K) group in eastern Afghanistan, killing a “planner” of this week’s terrorist attack at the Kabul airport...

    “US military forces conducted an over-the-horizon counterterrorism operation today against an ISIS-K planner,” Captain Bill Urban, spokesperson for the US Central Command, said in a statement...

  • Meraki’s menu offers a little bit of everything

    Like other places around the city, the menu consists of a little bit of everything, but unlike other outlets, the various recipes stay unapologetically true to their origin...

    The menu opens with an around the world breakfast section, offering various eggs made as they are in Tuscany – where eggs are stuffed with sun dried tomatoes, mushrooms and ricotta, Santorini – in the form of an omelette with olives, feta, pepper, cherry...

  • ‘Factor investing’ earns a place on the menu

    SINCE its genesis the cooks of the investment industry have relied on the same basic ingredients when concocting a diversified portfolio to please their palate and keep their returns healthy...

    The chefs — or asset allocators in the industry parlance — divvy up money between the major asset classes such as bonds and stocks, and stow the balance in ‘alternative’ investments such as real estate, commodities and hedge funds
  • Vegetables on the menu

    Broccoli and potato bhujiya with butterIngredients 3 full cups broccoli florets, trimmed and washed 2 medium sized potatoes, peeled and cut into small cubes or thin wedges 1 red tomato, peeled and finely chopped 1 small onion, finely chopped 2 tbs garlic, roughly chopped 2-4 green chillies, finely chopped 1/2 tsp black pepper, freshly crushed 125 grams salted butter, optional...

  • Bangladesh changes prison breakfast menu after 200 years

    DHAKA: Bangladesh authorities have upgraded a 200-year-old colonial-era breakfast menu in all prisons, an official said on Sunday, as part of a reform of the country’s penal system...

    Bazlur Rashid, deputy head of the Prison Directorate, said the nation’s more than 81,000 convicts would receive from Sunday an improved breakfast, replacing the bread and molasses that has been on the menu since being introduced by British colonial...

  • Striking Balochi dance performed

    HOW many of us know that in the 1960s there used to be a very efficient Balochi literary circle at the University of Karachi? Answer: not many...

    The annual Balochi Diwan, for example, always drew large crowds...

  • NUML to teach Chinese to Baloch people, Balochi to Chinese nationals

    ISLAMABAD: The National University of Modern Languages (NUML) will set up a campus in Gwadar primarily to teach Chin­ese language to the people of Balo­chistan and Balochi language to Chinese nationals...

    NUML Registrar Aminullah Khan told Dawn that the basic aim behind the establishment of the Gwadar campus was to teach the Chinese language to Baloch people and Balochi to Chinese nationals...

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