If you are in Noida and looking for an interesting fast food joint, chances are you’ll consider and recommend American burger chain Wendy’s. While majority of QSR (Quick Serving Restaurants) biggies adhere to the self-service concept, Wendy's doesn’t at its outlets. So sit back, order and wait for the helpers to serve your favorite food items right on your tables.
To maintain maximum transparency, the fast food chain has embraced the open kitchen. I was so engrossed watching the chefs whip up clients’ orders, and view the flames and steam and clattering in the kitchen that I forgot to go through the menu and place mine sans delays.
The kitchen at Wendy’s has separate section for those who want to have non-vegetarian and vegetarian fare. Since the focus is on keeping up international standards of hygiene and cleanliness, it is likely to get more takers.
What has really helped the chain attract customers across all age groups is its square shaped buns which will catch your attention almost immediately. While the shape looks appealing, it also helps you get an extra bite than ordinary circular burgers. In addition to the suare shaped burgers, you would also find it easy to fall for turmeric infused breads.
The menu boasts Railway Cutlet, Spinach Aloo Crunch, Greek Falafel, Baconator and Crispy Chicken Burger. While Aloo Crunch an amazingly crispy option is perfect for all vegetarians. The Baconator comes across as a yummy bacon-rich feast.
And the Railway Cutlet Burger will instantly remind you of the cutlet sandwiches that are offered in Indian Railways. If this looks way too heavy, you could also opt for the Ceaser salad as an interesting alternative to French fries.
As far as drinks are concerned, you could deal with the scorching heat and rising temperatures with their cucumber, lychee based drinks or the Cherry and Vanilla Cola.
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